Mint Juleps remind me of the Kentucky Derby. I’ve always wanted to don the big, fun, beautiful, completely outlandish hat and pretend to watch horses race while sipping on a minty adult beverage. I...

I am a member of the Collective Bias®  Social Fabric® Community.  This shop has been compensated as part of a social shopper amplification for #CollectiveBias and its advertiser. Frittatas! Yes, it’s a food that...

It’s National Coq Au Vin Day. It was also National Coq Au Vin Day on May 22nd. Last time I made Julia Child’s Coq Au Vin, a classic. It was frying chicken in a...

Italian is my favorite cuisine, but the thing I actually crave most often is a big, juicy cheeseburger. I’m serious – I get that must-have feeling about burgers probably once a week, at least....

Have you ever had that dish that you can’t get enough of? The food you keep eating even as that stuffed feeling slowly creeps into your stomach. The food you hope to have enough...

National Grape Popsicle Day couldn’t’ve come at a better time. It’s scorching hot around these parts and popsicles are always so much more refreshing than heavy ice cream. Waiting for juice to freeze was...

Let’s talk about cheesecake…again. If you’ve been following along on this journey, you know that I have made many cheesecakes (all mini status, of course) since the beginning of the year. I once asked...

One of my favorite things to eat is a fresh caprese salad with basil oil and balsamic drizzled over it. Without any one of the elements, it ceases to be a caprese, but I...

I am happy to try new things…sometimes. One thing that I’m not super interested in trying is snails. It’s just not going to happen, at least not right yet. The notion of snails brings...

I have a big problem. I can go broke at the dollar store. Yes, THE DOLLAR STORE. Do you want proof? Here it is. Yeah, I fill my hands with as much as I...