National Strawberry Parfait Day | Mixed Fruit Parfait

I’ve probably made more parfaits than anything else during this national food holiday challenge that I’m about sick of them. Unfortunately, in my quest to prove to myself that I can actually do this project, my creativity isn’t as pronounced as it usually is. How can it when I’m churning out recipe after recipe?

That’s why I rely some on my husband, who came up with doing this breakfast fruit parfait for National Strawberry Parfait Day. It’s a simple recipe that I couldn’t even think of. But who doesn’t like fruit for breakfast, and lots of it? I know I certainly do.

I wanted to make these fruits into a completely even layer, pushing each layer down on top of the other to create something as pretty as possible, but I have no such device so this is what I did, and what you get. Let me tell you how much I loved it. I grabbed the cup and I was on my way to work this morning. Happy Wednesday!

Print Recipe ^[1]

Mixed Fruit Parfait

Ingredients:

• 1 mango, chopped
• Handful of blueberries
• 1 kiwi, chopped
• 3 strawberries, diced

Directions:

1. Layer all fruit in order - mango, blueberries, kiwi, strawberries - in a parfait cup.
2. Enjoy immensely.