As gazpachos go, I expected zucchini gazpacho to be glorious. I love me some zoodles, love roasted and sauteed zucchini slices, and even have love up on raw zucchini salad [4].
This zucchini gazpacho has all the everything I would want in a cold soup. …except, unfortunately, it came out hideous. So ugly. A dirty green with chunks of red that never completly pureed, even when I thought it did. Stupid immersion blender. It’s so vomit-irific that I cannot post a picture here. It’s just not right, and it would hurt your eyes.
But, here’s the recipe anyway.
Happy National Gazpacho Day…?
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[4] zucchini salad: https://thefoodiepatootie.com/recipes/national-zucchini-day-2/
[5] Print Recipe: https://thefoodiepatootie.com/national-gazpacho-day/print/