The below post first appeared on this blog for National Buttercrunch Day [4]. I decided to make it with almonds without realizing that there is a National Almond Buttercrunch Day. See what I mean about being more efficient and organized? So, this is a re-purposed post, what of it? 😉
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Toffee. Buttercrunch. They are basically the same. There are some small differences, which is best explained by TheNibble.com [5], but overall, I’m creating what the majority of people just call “toffee”.
I expressed my love for toffee before when I made these Apple Toffee Dips [7]. I wondered how I could love something that includes chocolate with such intensity. My thoughts are always quickly dissipated when I just chow down for nothing else comes to mind except how delicious this combo always is.
For National Buttercrunch Day, I thought it would be best to just make these bars. One of the easiest desserts one can make, I was plenty pleased with these bars and know you will be too.
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[4] National Buttercrunch Day: https://thefoodiepatootie.com/recipes/national-buttercrunch-day/
[5] TheNibble.com: http://www.thenibble.com/REVIEWS/main/candy/toffee/toffee-information2.asp
[6] Image: https://thefoodiepatootie.com/wp-content/uploads/2014/01/buttercrunch-bars.png
[7] Apple Toffee Dips: https://thefoodiepatootie.com/recipes/national-english-toffee-day/
[8] Image: https://thefoodiepatootie.com/wp-content/uploads/2014/01/buttercrunch.png
[9] Print Recipe: https://thefoodiepatootie.com/national-almond-buttercrunch-day/print/