National Margarita Day | Patron con Fresca – The Foodie Patootie

National Margarita Day | Patron con Fresca

Happy National Margarita Day! A day I’m sure many of you are celebrating today. How convenient that it falls on a weekend this year… 😉

I love margaritas, but I prefer flavors like strawberry and mango, or a nice spicy variety. Most of the time I have frozen margaritas, as opposed to on the rocks. I usually opt for nothing on the rim, and only sugar if I do decide on having it. Salt on the rim will ruin a margarita for me. I know, I’m not normal.

Patron con Fresca via TheFoodiePatootie.com | #drinks #booze #strawberry #recipe

Margaritas remind me of beach bars. I can’t think of another drink I’d rather be sipping on than a margarita when I am spending a couple of hours by the sand in the sunshine. They are always tasty and refreshing, a perfect drink for the ideal Florida day.

In fact, if it wasn’t so overcast and gloomy out, I would phone a friend and ask them to accompany me for one of these beauties right now. Le sigh, Florida, le sigh. Can’t you brighten up today?!

Patron con Fresca via TheFoodiePatootie.com | #drinks #booze #strawberry #recipe

Thankfully, we have plans with Nichole and her husband tonight to celebrate at one of the best Mexican restaurants in town.

Have a great, boozy-filled day, everybody!

National Margarita Day | Patron con Fresca
Recipe Type: Drinks
Author: The Foodie Patootie
Serves: 1
Ingredients
  • 1 tbsp strawberry jam
  • 1 1/4 oz. Patron Reposoda
  • 3/4 oz. Amaretto
Instructions
  1. Fill cocktail shaker with a handful of ice cubes.
  2. Pour in ingredients. Shake to mix, about 5 seconds.
  3. Strain the shaker contents into a margarita glass.

Tomorrow: National Banana Bread Day

7 Responses to “National Margarita Day | Patron con Fresca”

  1. Nikki (@SandBookWich) — February 22, 2014 at 12:19 pm

    Same here…I hate salt on the rim. My favorite? Just a classic, well made margarita on the rocks with a quality tequila. Cheers!

    • Jennifer — February 24th, 2014 @ 11:10 am

      Yes, you have to have a quality tequila!! I am fine with a classic margarita, but I prefer flavors. I had a frozen pomegranate one at Miguel’s Saturday night!

  2. Stacey — February 22, 2014 at 10:25 pm

    Hope you enjoyed your celebration – so what is best Mexican in town?

    • Jennifer — February 24th, 2014 @ 11:07 am

      Miguel’s is one of the best! That’s where we went and had a great time. I also love Green Lemon on South Howard, but they are less authentic, lol.

  3. Nichole C — February 25, 2014 at 2:20 pm

    Mmm, when can we go again?! You know I am always down for a perfect margarita!

  4. Leslie — February 25, 2014 at 6:06 pm

    Dude! I don’t like salt on my margarita glass rim either! So I guess we both are…abnormal in that respect. I sometimes ask for sugar instead 🙂 Weird too, b/c I love sweet and savory…but not with my margs. I love this recipe…looks oh so sweet and simple. Will have to make it sometime soon 🙂 Cool pictures too….making me thirsty!

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